Are you still wondering how to make your food presentation original? Use a custom branding iron!
This compact device is suitable not only for branding leather or applying images to pottery items. You can create unique culinary masterpieces that will not leave anyone indifferent!
What Products and Dishes Can You Make Unique With Logos?
A food branding iron allows you to experiment with almost any product. The first thing that comes to mind is buns. These can be buns for hot dogs, burgers, pita bread, etc. You can brand them for a home barbecue or make them a unique attribute of the establishment.
Why not brand bread and pastries like cookies, pies, etc.? This idea will seem especially interesting to craft bakers who strive to make their products high-quality, tasty, and 100% original.
Steaks are no exception. Choose meat and customize it with your logo or restaurant branding.
Fruit branding is a perfect idea for home parties, themed seasons in a restaurant, or catering at outdoor events. For example, you may place the logo on tangerines or apples.
And, of course, remember about desserts. Branded chocolate or chocolate figures? Easily! With food branding iron, you can make even the most non-standard food presentations a reality!
How Can You Brand Buns for Hot Dogs and Burgers?
A branded bun turns an ordinary dish into a unique and trendy one. Don't neglect this magic because it requires little effort! Remember about the considerable role of social networks in the life of modern people. A branded hot dog or burger is something that diner guests will want to share with their followers. The result is obvious: the guest is fed and satisfied, and your business becomes more recognizable and reputable.
So, to make an impressive branded bun, we need a stylish logo and a high-quality food iron. The tool is very simple to work with:
- Heat the iron; it must be warm. Make sure the surface is not overly hot. The task is to leave a specific message for customers, not burn the bun;
- Touch the surface of the bun and press the iron down. Hold the toll in this position for a few seconds;
- Allow the bun to cool and the logo to set on its surface;
- Cook a hot dog or burger and serve it to a happy customer.
You need to practice a little to get a perfect logo. After a few tries, you will understand how hard you should press the iron on the bun and how long to maintain contact between them.
How Do You Put Logos on Steaks?
When organizing a barbecue at home or in a restaurant, try using a steak branding iron. A branded dish can impress even the most experienced critics and may be relevant in special events like anniversaries, engagements, etc.
How to use steak branding iron? Here are simple and clear instructions:
- Prepare the grill and light the fire to fry a delicious steak;
- Heat the iron. You can do this in two ways: with a gas burner (it takes about 3-7 minutes) or directly on coals (about 5-10 minutes). Regardless of the option chosen, make sure the iron is hot enough;
- Apply the logo to cooked meat. Note that you should not use raw meat. Only ready-made steaks can be branded. So, you need to press the iron onto the hot meat, pointing the device straight down.
That's all! It's impossible to resist branding your steak at your next party with friends!
Safety Guidelines on Using a Heating Stamp
To firmly fix the custom iron on logo and prevent injury, read the rules for using a food iron. First, it may seem everything is simple. However, safety precautions are never redundant.
Use an Iron Strictly as Intended
Device models are designed for different materials. Choose an appropriate iron if you plan to work with food, not with leather or ceramics. Ask consultants if necessary. They will help you choose the optimal device that suits your goals.
Keep Your Workspace Tidy
Use the iron where no one will disturb you. It should be a well-lit and ventilated room or a place outdoors, as in the case of a barbecue. Fold the iron and keep it out of reach of children after use.
Control the Heating Temperature
Careless handling of the food iron may cause burns. Remember this when starting to work with it until you become an experienced user. Before touching the iron, assess the degree of heating. And, of course, be as careful as possible applying the logo.
Use a Stand
A stand is an attribute of the branding process. You can safely leave a heated iron on it, as other surfaces may suffer from high temperatures.
Read the Instructions
Finally, take the time to read the instructions! They may be helpful even for experienced users who already know how to apply a logo to different surfaces.
Conclusion
Be aware of all the tool features and follow the safety rules to achieve the best results. Surprise your friends and clients with unique branded food.
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